

Hibiscus (Roselle)
Specification :
● Latin Name: Hibiscus sabdariffa
● Description:
- Dried Flowers (Shade-Drying)
- Natural light & dark red color
- Natural good smell
- Perfect balanced flavor of pungent fruity, sweet & sour, with no excessively tart (acidic) or bitter taste
- Flowers are picked after 20 days (Approximately) of flower formation
● Provided in any form wanted:
( Whole Flowers, Crushed (Slices), Fine Cut (T.B.C) )
● Crushing & sifting as requested (All mesh sizes are available)
● Moisture Max: 10%
● Complete Flower heads in crushed and (T.B.C) min: 90%
● Seeds in crushed Max: 1%
● Extraction in Cold water min: 35%
● Total Ash Max: 10%
● Acid Insoluble Ash (AIA) Max: 2%
● Dust Max: 3%
● Acidity (pH) Max: 3.5
● Purity min: 99%
● Crop season: (November till December)
● Availability: All over the year
● Packaging: All types are Available as customer's request
● Shelf Life: (2) years (under optimal storing conditions)
● Annual production capacity: Up to (200) Tons.
Available forms :
FORM
CODE
Whole Flowers
3-A
Fine Cut (T.B.C)
Mesh 5
3-C-20
Mesh 10
3-C-5
3-C-30
Mesh 20
Fine Cut (T.B.C)
Slices
Mesh 30
Container capacity: (Approximate)
3-C-10
(7 MT/20' & 14 MT/40') FCL
Whole Flowers
Crushed (Slices)
(5 MT/20' & 10 MT/40') FCL
Depends on degree of fineness
3-B